M.S.Ramaiah College of Hotel Management

Food & Beverage Service

Here the students learn the techniques of Food and Beverage Service - Training Restaurant and Bar I & II. Various styles of service such as Silver service, American service, Buffet service, Gueridon service etc are practiced. In addition, art and skills involved in the preparation of alcoholic and non-alcoholic beverages are taught.

food & beverage service
food & beverage service
food & beverage service
food & beverage service
M.S.Ramaiah College of Hotel Management, M.S.Ramaiah Nagar, MSRIT Post, Bangalore, Karntaka, India 560054 | Tele. 080 23601829 | Tele Fax 080 23601815

Copyright 2011 M.S.Ramaiah College of Hotel Management. All Rights Reserved. Designed and Developed by Tao Infotech.